2025
Behind the menu: Alabama women in food and beverage, Soul Grown Alabama, Oct. 2025
Recipe featured in My Food Story, a global collection of recipes and stories
2024
An interview with Lyric Lewin of Forthright Food, Substack
Greensboro, Alabama’s "Little Egyptian Comfort Kitchen” in Wild Sam, November 2024
Recipe featured in When Southern Women Cook, a cookbook by America’s Test Kitchen
Featured in Small Town Living, a book by Erin Austin Abbott, September 2024, published by Running Press
2023
The future of food 50, Cherry Bombe magazine, Fall 2023 edition
The local bakery bringing Egyptian sweets to the south, Soul Grown, May 2023
Featured in the New Restaurants edition of The Local Palate, March 2023
As seen on The Rachael Ray Show; aired January 4, 2023
2022
68 Must-try Alabama dishes by Bob Carlton for AL.com
the Tastemaker for the October/November 2022 issue of Garden & Gun magazine
Taste 50 Person of the Year, Taste of the South magazine, July 2022 issue
Abadir’s brings Egyptian flavors to Alabama via the Black Belt, by Jennifer Kornegay, Alabama News Center, June 2022
Featured on Monograph, a digital series by Alabama Public Television, July 2022
Featured in the entrepreneur issue of Cherry Bombe magazine, April 2022
2021
68 Must-try Alabama dishes by Bob Carlton for AL.com
the Tastemaker for the October/November 2022 issue of Garden & Gun magazine
Taste 50 Person of the Year, Taste of the South magazine, July 2022 issue
Abadir’s brings Egyptian flavors to Alabama via the Black Belt, by Jennifer Kornegay, Alabama News Center, June 2022
Featured on Monograph, a digital series by Alabama Public Television, July 2022
Featured in the entrepreneur issue of Cherry Bombe magazine, April 2022
2020
Sarah Cole brings Egyptian flavor to Greensboro / Tuscaloosa News, October 2020